Vikalpa Origins · Ghee

Ghee

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In Stock (0.75 available)
₹750 ₹999 25% OFF
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Delivery & Services
Fast Dispatch: Within 24–48 hours
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Quality Guarantee: Authentic & directly sourced

Highlights

Quality: Artisanal Small-Batch 100% Pure Buffalo Milk Fat (A2 Ghee) Craft
Process: Cold extraction at ambient room temperature without chemical solvents or refining
Extraction: Not Applicable
Origin: Sourced from grass-fed indigenous A2 Gir Buffalos roaming freely in certified organic pastures, produced using traditional Vedic Bilona two-way churned curd method in small artisan batches.
Shelf Life: 365 days
Suitable For: Vegetarians, vegans, clean-eating households, Ayurvedic lifestyle followers
SKU: VO-A2GHEE-MST · FSSAI: 23626777000175

Experience the timeless purity of Vikalpa Origins Vedic Desi Buffalo A2 Ghee, traditionally crafted using the ancient Bilona hand-churning method. Sourced from indigenous buffalo breeds raised on wholesome pastures in Telangana and Andhra Pradesh, our ghee embodies rich aroma, granular texture, and exceptional nutritional benefits. Slow-cooked over traditional firewood stoves, this golden elixir is free from artificial preservatives, additives, or adulterants, bringing authentic heritage wellness straight to your kitchen.

What Makes It Special

Unlike conventional mass-produced versions that rely on refined sugars or industrial stabilizers, our Ghee is prepared in small batches using pure 100% Pure Buffalo Milk Fat (A2 Ghee), locking in natural flavors and vital nutrition.

Key Differentiators

  • Traditional small-batch preparation over automated mass assembly
  • Strict zero-chemical and zero-adulteration commitment
  • Pure 100% Pure Buffalo Milk Fat (A2 Ghee)
  • Food-grade Glass Bottle

Heritage & Craftsmanship

Rooted in the ancient Vedic wisdom of Ayurveda, our A2 Ghee is crafted by letting pure buffalo milk curdle naturally, then hand-churning the curd using wooden churners (Bilona) in rhythmic harmony. The resulting butter is gently simmered over low wood-fire flames to separate the pure, nutrient-rich golden fat. This laborious artisan process preserves vital fat-soluble vitamins (A, D, E, and K2) and creates the signature nutty aroma and granular texture cherished across generations.

Shelf Life: 365 days
Country of Origin: India

Sensory & Craft Profile

Taste
Rich, buttery, and deeply nutty with a delicate caramelized aroma, featuring a smooth, melt-in-the-mouth texture and authentic golden granular consistency born from traditional Vedic bilona churning using slow-simmered desi A2 cow milk curd.
Aroma
Rich, buttery, and deeply nutty with a delicate caramelized aroma, featuring a smooth, melt-in-the-mouth texture and authentic golden granular consistency born from traditional Vedic bilona churning using slow-simmered desi A2 cow milk curd.
Texture
Rich and aromatic with a characteristic golden-amber hue and a delightfully fine, granular (danedar) texture born from traditional Vedic bilona churning, melting instantly on the palate with a rich, buttery consistency.
Process
Cold extraction at ambient room temperature without chemical solvents or refining
Terroir & Harvest
Sourced from grass-fed indigenous A2 Gir Buffalos roaming freely in certified organic pastures, produced using traditional Vedic Bilona two-way churned curd method in small artisan batches.

Usage & Culinary Applications

Use a spoonful of Vedic Bilona A2 Desi Cow Ghee to enrich daily cooking, tadkas, and traditional sweets like halwa or laddu. Ideal for bulletproof coffee, melting over hot phulkas, or drizzling on khichdi for enhanced digestion and nourishment. In Ayurveda, it is cherished for supporting ojas, joint health, and glowing skin when used for gentle facial massages or dry skin hydration.

Storage Instructions

Store in an airtight container in a cool, dry place. Keep away from moisture and direct sunlight.

Handling & Care Guidance

Handcrafted fresh confectionery. Handle gently. Seal immediately after opening.

fssai Verified Pure
Lic. No. 23626777000175
Composition Declaration: 100% Pure Buffalo Milk Fat (A2 Ghee)
Allergen Declaration: Contains Milk and Milk Products. Processed in a facility that also handles nuts.
Category: Proprietary Food - Dairy Based Ghee Products (FSSAI Food Category 06.3 - Dairy fat equivalents and ghee)

Nutrition Facts (Per 100g / 100ml)

Energy 135 kcal
Total Fat 15 g
— Saturated Fat 9.5 g
— Monounsaturated (MUFA) 0 g
— Polyunsaturated (PUFA) 0 g
Trans Fat 0 g
Cholesterol 38 mg
Carbohydrates 0 g
Protein 0 g
Sodium 0 mg
Product Name Ghee
Brand Vikalpa Origins
Product Type Desi Cow Ghee
Net Quantity 500g
Processing Method Cold extraction at ambient room temperature without chemical solvents or refining
Country of Origin India
Shelf Life 365 days
Storage Guidance Store in an airtight container in a cool, dry place. Keep away from moisture and direct sunlight.
SKU VO-A2GHEE-MST
FSSAI License 23626777000175
Manufacturer SS Ganuga Natural Oils — Plot No: 464, Vivekananda Nagar, Kukatpally, Baghameeri, Hyderabad, Telangana - 500072
Marketed By Vikalpa Origins — 38-29/16, P.No.75, Ambedkar Nagar, Sainikpuri, Tirumalagiri, Hyderabad, Circle 07 Kapra, Malkajgiri Municipal Corporation, Telangana - 500094
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Knowledge & Sourcing

Frequently Asked Questions

Helpful answers about product quality, specifications, and usage.

How is Ghee different from commercial alternatives?

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Ghee is crafted using traditional artisanal methods without artificial additives or synthetic preservatives, preserving authentic quality and wholesome goodness.

What is the shelf life and ideal storage condition?

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Our Ghee has a shelf life of 30 to 60 Days from Packing. Store in an airtight container in a cool, dry place. Keep away from moisture and direct sunlight.

Is this product 100% unadulterated and chemical-free?

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Yes, we adhere to a strict zero-adulteration policy. Each small batch is crafted with transparent sourcing and quality verification.

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